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Food & Drinks

Discover the rich Tunisian Cuisine and all what it has to offer: Food, Recipes, Restaurants, Wine, Beers and More!

  • Editors' PicksEnvironmentFood & Drinks

    The Land of Harissa, Dates, and Olive Oil — You Guessed It

    By Contributing Editor January 2, 2023
    By Contributing Editor January 2, 2023

    The world’s surprising chile spicy paste source, and the Mediterranean’s creme de la creme…

    1 FacebookTwitterEmail
  • Editors' PicksFood & DrinksNews

    Tunisia’s Harissa Gets UNESCO Heritage Status

    By Contributing Editor December 1, 2022
    By Contributing Editor December 1, 2022

    UNESCO on Thursday added Tunisia’s spicy and most famous national condiment Harissa to its…

    2 FacebookTwitterEmail
  • Editors' PicksFood & Drinks

    Tunisian Cuisine — Mentality, Spirit & Character

    By Editorial Staff September 29, 2022
    By Editorial Staff September 29, 2022

    Tunisian cuisine can easily be seen to have distinct influences from many of the…

    2 FacebookTwitterEmail
  • Editors' PicksFood & DrinksPeople

    Boukha: Tunisia’s “Water of Life” Fig Liquor

    By Contributing Editor June 14, 2022
    By Contributing Editor June 14, 2022

    Boukha is a popular Tunisian-Jewish fig spirit that is a staple of Djerba island.…

    4 FacebookTwitterEmail
  • Editors' PicksFood & DrinksVideos

    Tunisian “Gâteau Courant d’Air” – A Household Sweet Staple

    By Rahma Rekik May 9, 2022
    By Rahma Rekik May 9, 2022

    You’ll be pleased with this childhood favorite cake: Gâteau Courant d’Air aka Gâteau Biscuit.…

    5 FacebookTwitterEmail
  • Editors' PicksFood & DrinksVideos

    Date & Walnut Scones — A Tunisian Twist to a Famous Pastry

    By Rahma Rekik April 21, 2022
    By Rahma Rekik April 21, 2022

    If you haven’t tried scones yet, you’re missing out. And if you haven’t tried…

    5 FacebookTwitterEmail
  • Editors' PicksFood & DrinksVideos

    Tunisia’s Egg Rolls: Fatima’s Fingers | “Doights de Fatma/Swabaa Fatma”

    By Rahma Rekik April 2, 2022
    By Rahma Rekik April 2, 2022

    In honor of Ramadan, I bring to you this yummy recipe which is a…

    5 FacebookTwitterEmail
  • Editors' PicksFood & DrinksVideos

    Delicious Tunisian-Style Lamb Borghol (Bulgur)

    By Rahma Rekik March 28, 2022
    By Rahma Rekik March 28, 2022

    Winter season is almost over in Tunisia, and spring is right around the corner.…

    6 FacebookTwitterEmail
  • Editors' PicksEnvironmentFood & Drinks

    Olive Oil: Tunisia’s Gift to the World

    By Massarra Dhahri December 29, 2021
    By Massarra Dhahri December 29, 2021

    When you live in the Mediterranean, you take your Olive oil seriously. And when…

    9 FacebookTwitterEmail
  • Editors' PicksFood & Drinks

    7 Things You Didn’t Know about Tunisian Food

    By Tayssir Ben Hassen December 10, 2021
    By Tayssir Ben Hassen December 10, 2021

    Tunisian food is one of the world’s great cuisines. From an unbeatable Couscous to…

    5 FacebookTwitterEmail
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  • Tabarka & Ain Draham: Reconnecting with Nature

    January 24, 2023
  • BioNTech Acquires Tunisia-Founded AI Startup InstaDeep for $684m

    January 11, 2023
  • The Land of Harissa, Dates, and Olive Oil — You Guessed It

    January 2, 2023

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Carthage Magazine
  • Home
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    • Trip Planning
      • Travel Information
      • Hotels in Tunisia
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      • Tunisia’s Language
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      • Tunisia Overland
  • Local History
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  • Education
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Carthage Magazine
  • Home
  • Things to Do
    • Leisure
  • Food & Drinks
    • Taste Tunisia
  • People
    • Interviews
    • No Sugarcoating
    • Environment
  • Style & Travel
    • Attractions
    • Trip Planning
      • Travel Information
      • Hotels in Tunisia
      • Cost of Living
      • Tunisia’s Language
      • Tunisia’s Weather
      • Tunisia’s Currency
      • Tunisia’s Visa
    • Transport in Tunisia
      • Traveling Around
      • Local Transport
      • Flights to Tunisia
      • Ferries to Tunisia
      • Tunisia Overland
  • Local History
    • Museums
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    • Heritage Sites
    • Historical Figures
  • Education
  • Tech & Startups
  • Editors’ Picks
© 2019 - 2022 Carthage Magazine. Privacy Policy